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Minnesota Institute for Sustainable Agriculture (MISA)

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  1. Publications
  2. Local Food Fact Sheet Series

Local Food Fact Sheet Series

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Selling Minnesota Series

Selling Minnesota Produce

Selling Minnesota Meat Products

Selling Minnesota Poultry Products

Selling Minnesota Rabbits

Selling Minnesota Shell Eggs

Aggregation of Farmers' Produce

Water Supply for Rural Food Businesses

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State of Minnesota Fact Sheets

Approved Sources of Meat & Poultry

Safely Selling or Buying Locally Produced Eggs

Selling or Serving Local Produce in Food Facilities

Approved Sources for Food Products

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Minnesota Institute for Sustainable Agriculture (MISA)
411 Borlaug Hall
1991 Buford Circle
St. Paul, MN 55108-6074

(612) 625-8235
[email protected]

University of Minnesota Extension
College of Food, Agricultural and Natural Resource Sciences

For Students, Faculty, and Staff

  • One Stop
  • MyU
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  • Home
  • About MISA
    • Bylaws
    • History
    • Mission
    • Partner Organizations
    • People
      • Current Board Members
      • Past Board Members
      • Staff
    • Sustainers Coalition
    • Endowed Chair
  • Ask MISA
    • Groups
      • Groups Overview
      • Sustag
      • SustagMarket
      • Healthy Debate
      • FoodAggregation
      • Sustainable Plant Systems Club
    • Calendar
    • Search More Sources
    • Ask MISA Form
    • Contact
  • Farm & Food Resources
    • Farm & Food Resources Overview
  • Organizations
  • Publications
    • All Publications
    • Building a Sustainable Business
    • Come & Get It: What You Need to Know to Serve Food on Your Farm
    • Farm to Grocery
    • Food from Farms: Toolkit for Direct Purchasing of Local Food
    • Forever Green Cookbook
    • Harvest to Sale Vegetable Handling
    • Local Food Fact Sheet Series
    • Making the Transition to Organic
    • National Sustainable Agriculture Oral History Archive
    • Organic Transition Planner
    • Pack Shed Rules
    • Perennial Fruit
    • The Perennial Kitchen
  • Student Programs
    • Student Programs Overview
    • Student Organic Farm
    • Sustainable Plant Systems Club