Mary Rogers
St. Paul, MN
roge0168 @ umn.edu
Mary is an Assistant Professor of Sustainable & Organic Horticultural Food Production Systems in the Department of Horticultural Science at the University of Minnesota Twin Cities campus. Her research program is focused on integrated pest management and biological and environmental strategies to improve the production of local and organic vegetables and fruit in the upper Midwest. Mary works closely with growers and community partners in her research and teaching. rogerslab.cfans.umn.edu
