Skip to main content
Go to the U of M home page
One Stop
MyU
: For Students, Faculty, and Staff
Search
Minnesota Institute for Sustainable Agriculture (MISA)
Menu
Home
About MISA
Bylaws
History
Mission
Partner Organizations
People
Current Board Members
Past Board Members
Staff
Sustainers Coalition
Endowed Chair
Ask MISA
Groups
Groups Overview
Sustag
SustagMarket
Healthy Debate
FoodAggregation
Sustainable Plant Systems Club
Calendar
Search More Sources
Ask MISA Form
Contact
Farm & Food Resources
Farm & Food Resources Overview
Organizations
Publications
All Publications
Building a Sustainable Business
Come & Get It: What You Need to Know to Serve Food on Your Farm
Farm to Grocery
Food from Farms: Toolkit for Direct Purchasing of Local Food
Forever Green Cookbook
Harvest to Sale Vegetable Handling
Local Food Fact Sheet Series
Making the Transition to Organic
National Sustainable Agriculture Oral History Archive
Organic Transition Planner
Pack Shed Rules
Perennial Fruit
The Perennial Kitchen
Student Programs
Student Programs Overview
Student Organic Farm
Sustainable Plant Systems Club
Breadcrumb
Farm & Food Resources
Alternative Crops
Alternative Crops
Forever Green Initiative
Perennial Fruit
Alternative Field Crops Manual
Grower Groups
Home
About MISA
Bylaws
History
Mission
Partner Organizations
People
Current Board Members
Past Board Members
Staff
Sustainers Coalition
Endowed Chair
Ask MISA
Groups
Groups Overview
Sustag
SustagMarket
Healthy Debate
FoodAggregation
Sustainable Plant Systems Club
Calendar
Search More Sources
Ask MISA Form
Contact
Farm & Food Resources
Farm & Food Resources Overview
Organizations
Publications
All Publications
Building a Sustainable Business
Come & Get It: What You Need to Know to Serve Food on Your Farm
Farm to Grocery
Food from Farms: Toolkit for Direct Purchasing of Local Food
Forever Green Cookbook
Harvest to Sale Vegetable Handling
Local Food Fact Sheet Series
Making the Transition to Organic
National Sustainable Agriculture Oral History Archive
Organic Transition Planner
Pack Shed Rules
Perennial Fruit
The Perennial Kitchen
Student Programs
Student Programs Overview
Student Organic Farm
Sustainable Plant Systems Club